Saturday, June 5, 2010

Cucumber Salad

This chilled salad would be a perfect accompaniment for a spicy steak or chicken entree. It's simple to throw together and a great way to use up a cucumber before it gets soft. Not only is it healthful, but it's boy-approved! What more can you ask for?
The Edibles:
  • 1 cucumber, thinly sliced
  • 1/4 c. white wine vinegar
  • 1/2 tsp. dried dill
  • 2 tsp. sugar
  • 1 tsp. onion powder
The Making:
  1. Mix together all the edibles. Allow the cucumber to marinade in the refrigerator for at least 30 minutes. Enjoy!

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